Stir Fry Beef in Black Pepper Sauce. A simple and delicious recipe to follow. You can mix and match the vegetables and use different kind of sauces to suit your taste. Beef Stir Fry with tender strips of beef with a sticky black pepper and honey sauce, a Chinese restaurant favourite!

Stir Fry Beef in Black Pepper Sauce Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the generous. Learn how to make a stir-fry with velvety, flavorful beef using our kitchen-tested recipe.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, stir fry beef in black pepper sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A simple and delicious recipe to follow. You can mix and match the vegetables and use different kind of sauces to suit your taste. Beef Stir Fry with tender strips of beef with a sticky black pepper and honey sauce, a Chinese restaurant favourite!

Stir Fry Beef in Black Pepper Sauce is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Stir Fry Beef in Black Pepper Sauce is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook stir fry beef in black pepper sauce using 23 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Beef in Black Pepper Sauce:

{Prepare 400 g of Beef (cut into stir fry strips).
{Get of [Marinade].
{Get 1 tsp of Light Soy Sauce.
{Prepare 1 tsp of Worcestershire Sauce.
{Get 1 tsp of Oyster Sauce.
{Prepare 1 tsp of Vinegar.
{Make ready 1 tsp of Sesame Oil.
{Prepare 1 tsp of Corn Starch.
{Prepare of [Other Ingredients].
{Prepare 1 pc of Red Bell Pepper (cut into strips).
{Take 1 pc of Green Bell Pepper (cut into strips).
{Get 50 g of Yellow Onion (slice neatly).
{Get 30 g of Garlic (minced).
{Get 30 g of Ginger (minced).
{Prepare as needed of Cooking Oil.
{Take of [Black Pepper Sauce].
{Make ready 1 Tbsp of Light Soy Sauce.
{Make ready 1 Tbsp of Worcestershire Sauce.
{Take 3 Tbsp of Tomato Ketchup.
{Prepare 1 tsp of Oyster Sauce.
{Take 1 tsp of Vinegar.
{Take 2 tsp of Sugar.
{Get 1 Tbsp of Black Pepper.

All Reviews for Black Pepper Beef and Cabbage Stir Fry. I made double the sauce since we lke stir fry saucy. I will definitely make this again and may add broccoli nex time! Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion.

Instructions to make Stir Fry Beef in Black Pepper Sauce:

MARINADE: Marinate the Beef for 30 minutes or longer.
BEEF: Heat 2 Tbsp of Cooking Oil in a wok on high heat. Fry half (1/2) the Garlic and Ginger until fragrant (10 seconds). Add in the beef and cook it until brown all over. Set aside..
VEGGIES: Heat another 2 Tbsp of Cooking Oil. Fry the Onions and the remaining Ginger and Garlic until fragrant. Add in the Bell Peppers and fry them until soft. Then add in the Beef. Turn down the heat to low..
SAUCE: Add in the Sauce and mix well. If the Sauce is too dry, add Water 1/4 cup at a time. Then add in the Beef, mix well and coat the dish evenly. Serve with rice..

Be generous with the black pepper like I do, as it completes the flavor of this popular beef stir-fry and delivers the ultimate black pepper beef that everyone loves. Try this Chinese Stir fried beef with black pepper and garlic sauce recipe. Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef We get a drier, cleaner and bouncing flavored black pepper and beef stir fry. It is just so amazing that we can create so many layers of flavors in a.

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