Slow Cooker Pepper Beef. This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless. In addition to seasoning the beef with garlic powder, I added red pepper flakes and fresh minced garlic to the crock pot. This recipe for Slow Cooker Beef and Rice Stuffed Peppers I use a marinara sauce.
Slow Cooker Spicy Beef and Bell Pepper - Clean, healthy and delicious, all in one!
Doesn't get better than this! only then layer it in the slow cooker.
So here's to delicious, healthy meals for busy moms!
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker pepper beef. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless. In addition to seasoning the beef with garlic powder, I added red pepper flakes and fresh minced garlic to the crock pot. This recipe for Slow Cooker Beef and Rice Stuffed Peppers I use a marinara sauce.
Slow Cooker Pepper Beef is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Slow Cooker Pepper Beef is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook slow cooker pepper beef using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pepper Beef:
- {Make ready 2 tbsp of vegetable oil.
- {Make ready 3 lb of Boneless Beef (cubes or strips).
- {Make ready 1 tbsp of minced garlic.
- {Make ready 1 medium of onion, chopped.
- {Prepare 1/2 cup of reduced-sodium soy sauce.
- {Prepare 2 tsp of sugar.
- {Make ready 1 tsp of salt.
- {Take 1/2 tsp of ground ginger.
- {Get 1/2 tsp of black pepper.
- {Take 3 of green bell peppers, cut into strips.
- {Prepare 1/4 cup of cold water.
- {Get 1 tbsp of cornstarch.
- {Get 1 of hot cooked rice.
Beef needs this kind of treatment, sometimes; it can be overwhelmingly rich and sweet. Here the acidity of the vinegar and the punch of pepper balance that out for a more well-rounded dish. This dish also illustrates my philosophy on slow cookers: The slow cooker is not always there to save you work. Slow Cooker Korean Beef uses flank steak and sweet peppers to create a fresh meal using your slow cooker that's simple and quick to make!
Steps to make Slow Cooker Pepper Beef:
- Heat oil in large skillet over medium-low heat. Brown beef in 2 batches. Add garlic; cook and stir 2 minutes. Transfer beef, garlic and pan juices to 4- to 7-quart slow cooker..
- Add onion, soy sauce, sugar, salt, ginger and black pepper to slow cooker; mix well. Cover; cook on LOW 6 to 8 hours or until meat is tender (up to 10 hours)..
- Add bell pepper strips during final hour of cooking. Blend water and cornstarch until smooth; stir into slow cooker. Cook, uncovered, on High 15 minutes or until thickened. Serve with rice or noodles.
I saw these cute little red, orange and yellow peppers at the grocery store and just had to have them. I didn't know what to use them for but they were so cute and. Take this slow cooker spicy pepper beef recipe for example. I'll let you in on a little secret: Sometimes I even prep my slow cooker meals the night before and store in the refrigerator overnight. Slow Cooker Beef Pot Roast: a favorite secret family recipe for an extra flavorful tender beef pot roast!
So that's going to wrap this up for this exceptional food slow cooker pepper beef recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
