Step-by-Step Guide to Prepare Quick Pinto Bean And Bacon Soup

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Pinto Bean And Bacon Soup. SLOW COOKER PINTO BEAN AND BACON SOUP Sponsored by Hurst's HamBeens Pinto Beans with Ham Flavor If you love navy bean and bacon soup then you must try this. Pinto beans are by far my favorite bean and I usually only make refried beans with them. Now I have a new go to recipe for my love of pinto beans.

Pinto Bean And Bacon Soup I've spent years trying to find a good Campbells Bean & Bacon soup clone - - - this is it! Made as directed and it was good. Tweaked it just a bit by noting the following: to keep.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pinto bean and bacon soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

SLOW COOKER PINTO BEAN AND BACON SOUP Sponsored by Hurst's HamBeens Pinto Beans with Ham Flavor If you love navy bean and bacon soup then you must try this. Pinto beans are by far my favorite bean and I usually only make refried beans with them. Now I have a new go to recipe for my love of pinto beans.

Pinto Bean And Bacon Soup is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Pinto Bean And Bacon Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook pinto bean and bacon soup using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pinto Bean And Bacon Soup:

  1. {Get of (3) Cups Pinto Beans.
  2. {Get of (8) Cups Water.
  3. {Make ready of (6) Strips Bacon (Fried, chopped and grease reserved for soup).
  4. {Take of (2) Cups Beef Broth.
  5. {Take of (1/2) Onion Chopped.
  6. {Prepare of (1) Jalapeno deseeded and diced.
  7. {Prepare of (2) Cloves Garlic Minced.
  8. {Get of (3) Tbsp Chopped Green Chili's.
  9. {Take of (1) Tsp Salt.
  10. {Get of (1/2) Tsp Ground Cumin.
  11. {Make ready of (1/2) Tsp Pepper.
  12. {Prepare of (1/2) Tsp Chili Powder.
  13. {Take of (1/4) Tsp Cayenne Pepper.

This Bean and Bacon Soup Recipe is the perfect thing for busy weeknights. Pinto beans, like most other kinds of beans, are a great source of protein. Turn the heat down to a simmer and get the other ingredients going. This pinto bean soup is the most comforting of comfort foods.

Steps to make Pinto Bean And Bacon Soup:

  1. Soak Beans overnight in a large pot no heat..
  2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches..
  3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot).
  4. Pour beans and liquid back into pot, turn heat to low..
  5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans..
  6. Cover, simmer on low for 1 hour. Stiring every 15 minutes..
  7. When done top with whatever you wish and Enjoy!.

Served hot with some fancy bread on the side for dipping, it's what you want on a cold winter's night. Or just any night where something filling and satisfying is required. There is something about the satisfaction you get from comfort food like this. Soup beans refer to brown beans (such as pinto beans) that are cooked with pork for flavoring. Other types of beans can also be used such as white beans, butter beans, or black-eyed peas, but it's the pinto bean that is the favorite of mountain folk.

So that is going to wrap it up for this exceptional food pinto bean and bacon soup recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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