Recipe of Any-night-of-the-week Black Bean (w/ Ham) Soup

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Black Bean (w/ Ham) Soup. This hearty black bean soup is what you need on a cold and dreary day! Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili. Starting out with dry beans means that you can cook them (after a good soaking) for a long time with the smoky ham, allowing the flavor to really.

Black Bean (w/ Ham) Soup I fed my mom and dad, and all three of us went back for seconds. PS…this soup actually has a lot more broth than these pictures indicate. Looking for the best black bean soup?

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, black bean (w/ ham) soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Black Bean (w/ Ham) Soup is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Black Bean (w/ Ham) Soup is something which I've loved my whole life. They're fine and they look wonderful.

This hearty black bean soup is what you need on a cold and dreary day! Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili. Starting out with dry beans means that you can cook them (after a good soaking) for a long time with the smoky ham, allowing the flavor to really.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook black bean (w/ ham) soup using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean (w/ Ham) Soup:

  1. {Get 1 lb. of dried black beans.
  2. {Make ready 3 tbs. of olive or vegetable oil.
  3. {Make ready 1 of medium yellow onion, chopped.
  4. {Prepare 1 of green bell pepper, chopped.
  5. {Make ready 2 of garlic cloves, minced.
  6. {Get 3 tbs. of tomato paste.
  7. {Get 1 of smoked ham hock.
  8. {Take 7 cups of vegetable stock.
  9. {Make ready 1 of bay leaf.
  10. {Make ready 1/2 tsp. of cumin.
  11. {Get 1/2 tsp. of coriander.
  12. {Make ready 1/2 tsp. of thyme.
  13. {Get Dash of paprika.
  14. {Get 3 cups of cooked ham, cubed.
  15. {Prepare 1/4 cup of dry sherry.
  16. {Prepare Dash of salt and pepper.

My Smoky Black Bean Ham Soup is thick and meaty and loaded with extras like fire roasted hatch chiles, diced tomatoes and jalapenos. Top this ham hock and beans recipe with all your favorites, like queso fresco, cilantro and a squeeze of lime. It turned out very well, both the. Spicy Black Bean Soup - Everyday Food with Sarah Carey.

Instructions to make Black Bean (w/ Ham) Soup:

  1. Soak the black beans and prep according to the package direction. [For a quick soak, use the boiling water method.].
  2. In a large pot over medium heat, begin heating the oil and sauté the onions and bell pepper until tender, about 5-6 minutes. Add the garlic and sweat them for 30 seconds..
  3. Add the tomato paste and mix all the ingredients well..
  4. Pour in the vegetable broth and then add the drained beans, ham hock and the bay leaf..
  5. Bring to a slight boil and then reduce the heat to a simmer. Add the cumin, coriander, thyme, and paprika. Partially cover the pot and cook for about 2 hours until the beans are tender..
  6. Remove the ham bone and shred off any meat. Set aside. Allow the soup to cool for a few minutes..
  7. Depending on desired consistency (smooth or chunky), you can puree the soup by using a handheld immersion blender or in batches with a blender..
  8. Add the cooked ham and shredded meat to the soup in the pot. Season with salt and pepper (to taste) and add the sherry. Cook for 15 minutes on medium heat uncovered to heat through..
  9. Serve with toppings of choice such as sour cream or yogurt, green onions, chopped hard-boiled egg, etc. Serve with some crusty bread..

This vegan Cuban Black Bean Soup is comforting and hearty and sticks to your bones without being overly heavy. This Cuban version of Black bean soup is loaded up with onion, garlic and peppers - all great for immunity! I added smoked paprika instead of traditional bacon or ham hock- to keep this. A Secret to make Slow Cooker Black Bean & Hambone Soup EVEN Better! On this occasion I really wanted to make some ham and bean soup with the help of my slow cooker but did not have any ham stock.

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