Mike's Smothered Soft Chicken Tacos. This is my favorite chicken tacos. You can use any tortillas or even serve the chicken filling on a plate with rice and lettuce salad without using any. The tacos, habanero salsa and the homemade taco seasoning for my shredded chicken taco or any Mexican style recipe are all simple to make.
Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop!
So enter the easiest weeknight chicken tacos ever.
With a simple spice rub - chili powder, cumin, paprika, oregano, garlic powder - the chicken is seasoned just right, thrown on the skillet and cooked through.
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, mike's smothered soft chicken tacos. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
This is my favorite chicken tacos. You can use any tortillas or even serve the chicken filling on a plate with rice and lettuce salad without using any. The tacos, habanero salsa and the homemade taco seasoning for my shredded chicken taco or any Mexican style recipe are all simple to make.
Mike's Smothered Soft Chicken Tacos is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Mike's Smothered Soft Chicken Tacos is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's smothered soft chicken tacos using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Smothered Soft Chicken Tacos:
- {Make ready of Shreaded Chicken.
- {Prepare 4 large of Boneless Chicken Breasts.
- {Get 1 can of 7 oz Green Chiles.
- {Prepare 2/3 cup of Chicken Broth.
- {Make ready 1 tsp of Each: Garlic Powder - Onion Powder - Ground Cumin.
- {Take 2 tsp of Dried Cilantro.
- {Get 1/3 tsp of Black Pepper.
- {Take 1/4 tsp of Mexican Oregano.
- {Make ready 1/2 tsp of Salt [or to taste].
- {Get of Chilled Vegetables - Tortillas - Cheese.
- {Make ready 4 cup of Fresh Lettuce [chopped].
- {Prepare 1 small of Purple Onion [diced].
- {Make ready 2 of Fresh Tomatoes [diced].
- {Get 2 of White Onions [diced].
- {Get 1 cup of Fresh Cilantro.
- {Prepare 1 packages of 6" Flour Tortillas.
- {Take 1 packages of Shreaded Mexican 3 Cheese.
Thai Peanut Chicken Tacos are the best recipe to happen to Taco Tuesday - and every day! The chicken is then sautéed to juicy perfection and smothered in peanut butter. Finally, pile your chicken in soft tortillas, garnish with crunchy peanuts and zesty cilantro and sink your teeth into. Soft chicken tacos are healthy, delicious comfort food.
Instructions to make Mike's Smothered Soft Chicken Tacos:
- Boil your chicken breasts in water for 35 - 40 minutes. Check for doneness by sticking a knife through the thickest part of your thickest breast. Its fluid must run clear. If not, boil longer..
- Dice and chop all vegetables and place in fridge to chill..
- Make your Mike's Easy Chile Verde Sauce but with chicken breasts instead of pork. You'll need 3 to 4 additional breasts for this sauce depending upon their size. https://cookpad.com/us/recipes/367872-mikes-easy-chile-verde-sauce.
- Shread all chicken breasts and divide in half. Half for your Verde Sauce and half for your Tacos. Reserve your homemade chicken broth. You'll use it for both your Verde and your shredded taco chicken breasts..
- In a large pan, add all seasonings and broth in the Shreaded Chicken category and bring to a high heat. Cover and allow chicken to steam in the broth and seasonings for about 5 minutes. Uncover and allow broth to boil down completely. Place shredded chicken in an air tight bowl to keep moist..
- Assemble your Tacos by warming up your flour tortillas. Place chicken on the middle inside with lettuce and tomatoes. Fold tortilla over veggies and chicken and top tortilla with your Chile Verde Sauce. Garnish top with chilled onions, fresh cilantro and Mexican 3 Cheese..
- Serve immediately with an ice cold Mexican beer..
- Enjoy!.
Be sure to remove the tortillas from the pan before they get crispy; otherwise, you'll have crispy tacos, not soft tacos. You may need to add more oil or butter to the pan to evenly brown all of the tortillas. These easy Chicken Soft Tacos with a homemade taco seasoning blend are ready in fifteen minutes and always a huge hit! There are so many options when it comes to tacos, but these Soft Chicken Tacos may just be the easiest option out there. See more ideas about Chicken taco recipes, Soft shell chicken tacos recipe, Chicken tacos.
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