K's Eggplant Stuffed Cheesy Bacon. The eggplant lends some of its tanginess to the salty stuffing. Increase the cheesiness factor by topping everything with grated mozzarella. Pack salty and creamy deliciousness into your meal with some zucchini bacon and cream cheese rolls.
A perfect dish to feed a crowd!
I really like the addition of bacon.
Although you could leave it out, I think it really ups the flavor and keeps the eggplant slices moist with added fat during baking.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, k's eggplant stuffed cheesy bacon. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
K's Eggplant Stuffed Cheesy Bacon is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. K's Eggplant Stuffed Cheesy Bacon is something that I have loved my whole life.
The eggplant lends some of its tanginess to the salty stuffing. Increase the cheesiness factor by topping everything with grated mozzarella. Pack salty and creamy deliciousness into your meal with some zucchini bacon and cream cheese rolls.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook k's eggplant stuffed cheesy bacon using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make K's Eggplant Stuffed Cheesy Bacon:
- {Get 1 of Eggplant.
- {Get 1 tbsp of Chopped garlic.
- {Get 1 tbsp of Olive oil.
- {Make ready 1 cup of Diced mix vegetables / eggplant ,zucchini ,mushroom ,bell peppers,onion.
- {Make ready 10 slice of 8 slice diced / another 2 fry to make crispy bacon.
- {Take 1/2 tsp of Salt.
- {Prepare 1/2 tsp of Peppers.
- {Make ready 100 ml of Whipping cream.
- {Take 200 grams of Parmesan cheese.
- {Get 1 bunch of Parsley / finely chopped.
Whether you're looking for a simple weeknight meal or something to show off at your next dinner party, these cheesy, delicious stuffed eggplants are sure to be a crowd-pleaser! Stuffed eggplant is a classic Middle Eastern dish and you can find riffs on it all through the region and into the Mediterranean—from ground beef stuffed eggplant to lamb stuffed eggplant to vegetarian versions stuffed with grains like couscous, there's seemingly an endless array of stuffed eggplant. Sprinkle stuffed eggplants with remaining mozzarella and parmesan. Eggplant is one of the true stars of summer, but it can be tricky to cook.
Instructions to make K's Eggplant Stuffed Cheesy Bacon:
- Cut half the eggplant ,use spoon to take meat out from shells ,got two shells ,diced vegetables,set aside.
- In sauce pan ,over medium heat ,brown finely chopped garlic and chopped bacon with olive oil until light brown,add vegetables ,stir to mix until it's soft(approx.3mins),season by salt and pepper ,add whipping cream,Parmesan cheese and finely chopped parsley ( safe some Parmesan and bacon to topping as needed).
- Stuff cheesy bacon in both shells,top with Parmesan ,bake in oven at 200c about 10 mins or until cheese melt and turn light brown ,to serve top with crispy bacon and some parsley ,serve hot ,enjoy :).
Because it absorbs oil like a sponge during frying, we prefer the oven-roasted method in this recipe, which yields tender, caramelized slices minus all the mess. Crispy vegan bacon made with eggplant! Sliced eggplant is brushed with a smoky sauce and baked to perfection! After trying my hand at coconut bacon and loving the flavor, I was left hoping for a texture that was closer to the real thing. First let me say I love this "eggplant bacon." It is great alternative to real bacon.
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