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There they used salt and pepper buns on all their burgers.
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Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, peppered pink salt burger. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peppered Pink Salt Burger is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Peppered Pink Salt Burger is something which I've loved my whole life.
Salt and Pepper Shakers Vintage Japan Pink Kittens from the trinketsden on Etsy. Kitten Salt Pepper Pink Fur Ceramic Japan, wow, would love these in a. Pink Salt Restaurant focuses on a smart menu with a touch of Asian and European cuisine influence.
To get started with this particular recipe, we must first prepare a few ingredients. You can have peppered pink salt burger using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peppered Pink Salt Burger:
- {Prepare 1 teaspoon of fresh ground black pepper.
- {Take 1/2 teaspoon of Himalayan Pink salt.
- {Make ready 2 slices of white bread.
- {Get 2 teaspoon of mayonnaise.
- {Take 1/2 pound of ground chuck.
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Steps to make Peppered Pink Salt Burger:
- Heat a skillet hot.
- Form the ground chuck into a rectangular shape and add to the hot skillet. Let it sear for 3 minutes flip it over and add salt and pepper. Sear for 2-1/2 minutes remove from heat and let rest 5 minutes..
- Toast the bread in the same skillet..
- Add mayonnaise to the bread..
- Assemble the burger. Serve I hope you enjoy!!.
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