Steps to Prepare Homemade Prawn Balado/Sambal Balado, Indonesian food recipe

Delicious, fresh and tasty.

Prawn Balado/Sambal Balado, Indonesian food recipe. Great recipe for Prawn Balado/Sambal Balado, Indonesian food recipe. This is indonesian food, Prawn can be change with squid,fish or other seafood, Prawn Balado/Sambal Balado, Indonesian food recipe - This recipe is perfect for when you have no idea what to cook. Here is how you achieve that.

Prawn Balado/Sambal Balado, Indonesian food recipe The ingredients are quite similar to sambal hot chili paste. Here is how you cook it. Ingredients of Prawn Balado/Sambal Balado, Indonesian food recipe.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, prawn balado/sambal balado, indonesian food recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Prawn Balado/Sambal Balado, Indonesian food recipe is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Prawn Balado/Sambal Balado, Indonesian food recipe is something which I have loved my whole life. They're nice and they look wonderful.

Great recipe for Prawn Balado/Sambal Balado, Indonesian food recipe. This is indonesian food, Prawn can be change with squid,fish or other seafood, Prawn Balado/Sambal Balado, Indonesian food recipe - This recipe is perfect for when you have no idea what to cook. Here is how you achieve that.

To get started with this recipe, we must first prepare a few ingredients. You can cook prawn balado/sambal balado, indonesian food recipe using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Prawn Balado/Sambal Balado, Indonesian food recipe:

  1. {Prepare 1 kg of medium prawn.
  2. {Take 10 pcs of shallots.
  3. {Take 5 pcs of garlic.
  4. {Get 3 of medium tomato.
  5. {Get 20 pcs of hot chili for medium spice (optional).
  6. {Prepare 2 pcs of lime juice.
  7. {Make ready 1 tsp of sugar.
  8. {Prepare 2 pcs of bay leaf.
  9. {Prepare 2 pcs of lemon grass (optional).
  10. {Take of Salt and pepper.

Mix the pounded ingredients with the chilli paste and salt. The Ayam Balado - or Chicken Balado - is a spicy Indonesian dish made of succulent chicken, tomatoes and fragrant lemongrass. The key to a delicious plate of Ayam Balado lies in its paste - a fragrant chili sambal Balado made simply from a blend of shallots, chili, garlic and lime leaves. On my last post, I post about Indonesian traditional sambal (chili sauce), Balado.

Steps to make Prawn Balado/Sambal Balado, Indonesian food recipe:

  1. Clean the shell of the prawn and leaving the tail intact..
  2. Blender the shallots, garlic, chili, tomato all together..
  3. Heat it up little bit oil on the pan and pour it the blended ingredients, add bay leaf, lemongrass, cook it 8-10 minutes to reduce the water and add the prawn, lime juice, salt and pepper..
  4. Prawn no need to cook any longer, 3 minutes with medium fire its enough..
  5. Also check it out my blog at, www.adyhalim.blogspot.com to see food healthy article, cooking tips, diet tips, food recipes, etc. or instagram ady.halim.

Balado is best known chili sauce that the recipe is past down from generation to generation in Indonesia. And today I want to share with you one more Indonesian traditional dish which made with the balado sauce, called Prawn Balado. In Indonesia, most of the people loves to eat spicy food. Sambal balado is a delicious, vegan, red sambal sauce that you can use to add flavor to any Asian dish. Heck, I even eat it with eggs, spread it on sandwiches, and a lot of other stuff.

So that's going to wrap it up for this exceptional food prawn balado/sambal balado, indonesian food recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

close