Apple Soup. Apple soup is a soup prepared using apples as a primary ingredient. The apples can be puréed, sliced, or boiled and used whole. Onions, carrots, parsnip and pumpkin are used in some preparations.

My favorite trick for a memorable butternut squash soup is to include a chopped tart green apple with the squash. This savory apple soup for two gets body from Yukon Gold potatoes and a touch of heat from paprika. Today I show you the secret to making a delicious apple soup.

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, apple soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Apple Soup is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Apple Soup is something that I've loved my entire life.

Apple soup is a soup prepared using apples as a primary ingredient. The apples can be puréed, sliced, or boiled and used whole. Onions, carrots, parsnip and pumpkin are used in some preparations.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Soup:

{Prepare 5 of golden delicious apples, washed and cored.
{Take 5.5 oz of butter.
{Prepare 1 qt of milk.
{Take 1 qt of heavy cream.
{Take 2 tbsp of chicken broth powder.
{Take to taste of salt & pepper.
{Get of For serving:.
{Prepare to taste of ground nutmeg (savory version).
{Take to taste of ground cinnamon (sweet version).

Yes, I may not know how to cook, but I do know how to make some good apple soup. This roasted carrot apple soup is like a big hug - warm, comforting, and nourishing for the body and soul. It's a nutty and sweet fall soup recipe, and super easy to make. This delicious cheddar cheese apple soup will warm your soul!

Steps to make Apple Soup:

Make sure you thoroughly wash the apples, and core them. Dice one of them and keep it soaked in water to prevent oxidation. Chop the other four and blend them with the milk and chicken broth until smooth..
In a pot, add butter, salt, and pepper. Melt at medium heat.
Add the pureed apple to the pot and cook until little bubbles show up. Add the cream and keep cooking until it starts to boil (careful, you know how milk behaves as it nears the boiling point...).
Distribute the diced apple cubes in plates and serve the piping hot soup on top..
Add nutmeg or cinnamon (depending on whether you want a savory or sweet soup), and enjoy!.

Lick-the-Bowl Creamy Cheddar Apple Soup will have you thinking you're dining in a gourmet restaurant. Apple soup is something of a misnomer because the apple partners with another hearty vegetable such as squash or potatoes in most recipes. Variations in the soup pot might include sweet potatoes. Winter Squash & Apple Soup, Carrot and apple soup, Cream of apple soup. I took my winter squash soup and added a few things ~ like an apple and some chili powder.

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