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Easy salmon & shrimp w/ wild & brown rice.. It's so quick to cook, and there are endless ways to serve it! But it's also easy to get stuck in a rut and just make baked salmon with. If you want an easy, fancy main dish, it doesn't get much better than roasted salmon fillets.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy salmon & shrimp w/ wild & brown rice... It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy salmon & shrimp w/ wild & brown rice.. is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Easy salmon & shrimp w/ wild & brown rice.. is something which I've loved my whole life. They are fine and they look fantastic.

This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from This was a very tasty way to prepare Salmon! I added just a couple things when fixing mine: I used sea. This healthy baked salmon is the best way to feed a crowd.

To begin with this recipe, we have to prepare a few components. You can have easy salmon & shrimp w/ wild & brown rice.. using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy salmon & shrimp w/ wild & brown rice..:

{Get of Blackened pepper salmon filet from Walmart Market.
{Prepare 1 bag of long grain & brown rice (90 sec prep)from Walmart.
{Get 1/4 bag of large precooked deveined frozen shrimp Walmart.
{Take of Country Crock Light (CCL butter).
{Prepare of Extra virgin olive oil.
{Get of Garlic salt.
{Prepare of Fresh parsley & snips of fresh chives.
{Take A few of minced onion (for rice).
{Make ready 1/2 of square of knorr chicken bouillon cube.
{Prepare of Kosher salt & pepper to.
{Get of Taste.
{Take 1/2 of lemon.

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Steps to make Easy salmon & shrimp w/ wild & brown rice..:

Heat rice in microwave, when done add about a tbs spoon water & CCL butter, tsp minced onions, a smidge of the bouillon stir & let sit until closer for everything to be done (don't add any extra salt at this point).
Add 2 tbs CCL butter & tbs of EVOO to a stainless steal pain or iron skillet add a sprinkle of bouillon cube (don't let it burn) get salmon on skin side down as soon as it's hot cook about 4 min flip easily don't splat your self....
Now splash the hot solution in pan all around the edges to get the heat distributed (if u need more liquid add a touch more CCL butter) & sprinkle some of that garlic salt on top of fish to distribute that flavor & so it's not so isolated..
Now check for internal temp I like mine medium well.... (each persons preference) if not done Enuff lower temp & flip onto sides & all around one last time (it will continue to cook on the plate while u heat your shrimp).
Now for shrimp add a tsp of CCL butter to what's left of fish grease (omega 3 oil lol) and just warm it right up since they are already pre cooked & thawed you just need to warm thru.
Now warm that rice up for about 35 sec. In microwave. (taste) plate rice neatly in plate, place fish a little off center, shrimp layerd about now finish w/ fresh parsley & chives finely chopped & a squeeze of lemon all over everything.... �?��?�.
Great with a glass of white wine �?.

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So that's going to wrap it up for this exceptional food easy salmon & shrimp w/ wild & brown rice.. recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!