Potato Fry. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. This basic recipe for oven-baked fries gives you potatoes seasoned with thyme and topped with Cheddar cheese. Potato fry recipe with step by step photos and video - simple, easy and tasty recipe of potato fry.
This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious.
These sweet potato fries are delicious served as an appetizer, side dish, or snack.
These delicious skillet-fried potatoes make a fabulous side dish for a hearty breakfast.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. This basic recipe for oven-baked fries gives you potatoes seasoned with thyme and topped with Cheddar cheese. Potato fry recipe with step by step photos and video - simple, easy and tasty recipe of potato fry.
Potato Fry is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Potato Fry is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook potato fry using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato Fry:
- {Make ready 4 of Russet potatoes (big).
- {Take 2 cups of Water (500 ml).
- {Get 1 tablespoon of chana dal.
- {Make ready 1 tsp of urad dal.
- {Take 3 tablespoons of oil.
- {Take as needed of Salt.
- {Get 1 tsp of Asafoetida.
- {Make ready 2 tsp of Turmeric powder.
- {Take 1 tsp of Mustard seeds.
- {Take as needed of Chilli powder.
The potatoes are fried to perfection with onions and peppers. Simple potato fry, a South Indian style recipe that goes well with rice & rasam. Instructions make sure to fry on medium flame else potatoes will not cook from inside and turn crispy. fry the potatoes till it turns golden brown in colour from all the sides. Sprinkle with the seasoning and hold in the oven on a paper towel-lined baking sheet.
Steps to make Potato Fry:
- Add water and boil potatoes (unpeeled) for about 20 mins..
- Once boiled, wash them in cool water/ice bath to stop further cooking. This is called as "shocking". Remove the skin from the potatoes. Chop in bigger chunks..
- In a pan add oil and heat well. Then toss in the mustard seeds and wait till they pop! Following that, add chana dal, asafoetida, urad dal, chilli powder and turmeric powder. Mix well and sauté on low till the dals turn golden brown..
- Next; add the peeled potatoes to the oil. Combine oil with the potatoes and let it low roast untill the potatoes start getting a dark roast color. Kindly avoid burning by maintaining the heat on low. Keep tossing every 5 minutes. After 10 minutes, add salt. Then, finally turn off the stove and serve..
- Note: you can add spices of your choice. You can even boil peeled potatoes, but I prefer it with skin on for this recipe. Oil can be replaced with ghee as well. Grated/dry ginger may also be add to the pan when tempering. If interested, garlic may also be used after finely chopped..
Download Potato fry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Are you wondering how to fry potatoes in a pan? Believe me, making exquisite home fried potatoes is simple as pie; well, they are effortless compared to making a pie. How to cut sweet potato fries. I slice up my sweet potato with a good sharp knife into fry pieces.
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