Lasagna for Two. Top with two noodles, then top with half of the remaining meat. This Lasagna for Two Recipe is a classic lasagna but made for two people in a loaf pan. This is convenient when you want lasagna but don't want to make a huge amount for tons of people!

I usually won't make lasagna because of the large quantity recipes make but this was perfect! Married couple and co-owners of Don Angie in Manhattan's West Village, Angie Rito and Scott Tacinelli, make lasagna for two in the Munchies Test Kitchen. This is super easy to put together and even though I don't usually use no-boil lasagna noodles, I did in this Thanks for the recipe!

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, lasagna for two. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lasagna for Two is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Lasagna for Two is something that I have loved my entire life.

Top with two noodles, then top with half of the remaining meat. This Lasagna for Two Recipe is a classic lasagna but made for two people in a loaf pan. This is convenient when you want lasagna but don't want to make a huge amount for tons of people!

To begin with this recipe, we have to first prepare a few ingredients. You can have lasagna for two using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lasagna for Two:

{Take of Sauce.
{Get 1/2 lb of Ground Turkey.
{Get 3 clove of Garlic, chopped.
{Get 1 small of Tomato, chopped.
{Take 1/2 of Onion, chopped.
{Prepare 2 cup of Cheese pasta sauce.
{Get 1/2 tsp of Crushed red pepper.
{Make ready 1 tsp of Italian seasoning.
{Make ready 1 of Fresh ground pepper.
{Prepare of Cheese filling.
{Make ready 1 of Egg, beaten.
{Take 7 1/2 oz of Low-fat ricotta cheese.
{Take 1 cup of Mozzarella cheese, shredded.
{Make ready 1/2 cup of Parmesan cheese, grated.
{Prepare 1/2 tsp of Italian seasoning.
{Take 1 cup of Fresh spinach, chopped.
{Take 6 of Lasagna noodles, uncooked.
{Get 1/4 cup of Mozzarella cheese, shredded.

We don't make lasagna too much because we cook for two as well, and. Lasagne for two is my recipe of the day. And it is one of my signature dishes. I don't really like to freeze large quantities of lasagne because it just seems to dry and lose quality.

Steps to make Lasagna for Two:

Preheat oven to 350°F..
Brown ground turkey with garlic and onions over medium-high heat. Add in tomatoes, crushed red pepper, Italian seasoning, and ground black pepper. After a few minutes, add in pasta sauce and simmer, reducing heat to medium-low..
Partially cook the lasagna noodles, boiling for 3-4 minutes..
In a small mixing bowl, mix together egg, ricotta, cup of mozzarella, spinach, and half teaspoon Italian seasoning..
Pour 1/3 of the meat sauce into the bottom of a greased loaf pan. Cover with two lasagna noodles, trimming ends if needed. Spread 1/3 of the cheese mixture on top of the noodles. Cover with meat sauce. Repeat noodles, cheese, and sauce for two more layers. Top the last layer of sauce with the remaining mozzarella cheese..
Cover loaf pan loosely with parchment paper or aluminum foil and bake for 20 minutes. Remove parchment paper and cook for an additional 15 minutes..

When it comes to meal preparation, I have two issues that must always be addressed. First is the size of the recipe. Since dinner most evenings is just for The Picky Eater and me. Sheet pans of lasagna are known to feed a crowd, but surely there's a way to scale down this classic to serve just two. The first piece of the puzzle was as close at hand as our baking shelves—a loaf pan. lasagna for two.

So that is going to wrap this up with this exceptional food lasagna for two recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!