Pesto Turkey Florentine Lasagna Roll Ups. This is my first time ever making lasagna rolls ups, and I gotta tell ya, it's pretty fun. They're so cute, make for easy serving, and I love that just like lasagna, you can stuff 'em with anything! I decided to go with a classic turkey and spinach recipe, big surprise there.
Florentine Lasagna Roll-Ups. this link is to an external site that may or may not meet accessibility guidelines.
Add the remaining pasta sauce to top of the rolls.
Keep these veggie- and lean turkey-loaded lasagna rolls in your freezer to make weeknight dinners both simple and spectacular.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, pesto turkey florentine lasagna roll ups. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pesto Turkey Florentine Lasagna Roll Ups is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pesto Turkey Florentine Lasagna Roll Ups is something that I have loved my whole life.
This is my first time ever making lasagna rolls ups, and I gotta tell ya, it's pretty fun. They're so cute, make for easy serving, and I love that just like lasagna, you can stuff 'em with anything! I decided to go with a classic turkey and spinach recipe, big surprise there.
To get started with this recipe, we must prepare a few ingredients. You can cook pesto turkey florentine lasagna roll ups using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pesto Turkey Florentine Lasagna Roll Ups:
- {Get 10 of lasagna noodles, cooked.
- {Make ready 1 tbsp of olive oil, extra virgin.
- {Make ready 1/2 of onion, minced.
- {Get 1 box of frozen chopped spinach, thawed and drained.
- {Get 3 clove of garlic, minced.
- {Take 1 of salt and pepper to taste.
- {Make ready 1/4 cup of grated parmesan cheese.
- {Take 1 tbsp of dried italian seasoning.
- {Get 1 tsp of onion powder.
- {Take 1 tsp of garlic powder.
- {Take 1/4 tsp of ground nutmeg.
- {Make ready 8 oz of can of tomato sauce.
- {Make ready 1 of cooking spray.
- {Prepare 3 cup of spaghetti sauce, jarred or homemade.
- {Make ready 6 oz of jar prepared pesto sauce.
- {Take 8 oz of mozzarella cheese, shredded.
- {Make ready 10 tsp of grated parmesan cheese.
These EASY Spinach Lasagna Roll ups are totally delicious, perfect for entertaining or serving for Spinach Lasagna Roll Ups. Individual vegetarian lasagnas filled with spinach and cheese are I made a variation on these with pesto mixed with ricotta (since I didnt have spinach on hand) and. Lasagna Roll Ups - Lasagna in a single serving form, no more messy sloppy layered squares! Unfortunately, there are only two people in my household and neither of us could get through more than one roll.
Instructions to make Pesto Turkey Florentine Lasagna Roll Ups:
- Heat 1 tablespoon of olive oil over medium high heat; add onion and saute until tender, about 5 minutes..
- Add ground turkey. Brown about 7 minutes and add minced garlic; cook 2 minutes longer..
- Add spinach and saute until heated through. Add salt and pepper to taste..
- Add 1/4 of a cup of parmesan cheese, Italian seasoning, onion powder, garlic powder, nutmeg and 8 ounce can of tomato sauce. Mix to combine, take off heat and set aside..
- Prepare baking dish with a layer of cooking spray topped with a thin even layer of spaghetti sauce..
- Spread 1 teaspoon of pesto sauce on each lasagna noodle..
- Spread an even layer of spinach mixture over the pesto on each lasagna noodle..
- Sprinkle 1 teaspoon of parmesan cheese on top of spinach mixture over each lasagna noodle..
- Starting from a short end roll up each lasagna noodle..
- Place seam side down in prepared baking pan..
- Top with remaining spaghetti sauce and shredded mozzarella cheese..
- Bake in 350°F oven for 20 minutes or until cheese is melted and sauce is bubbly..
We have chicken, spinach and cheese Switch out the chicken for cooked ground beef, pork or use leftover turkey. Switch out the alfredo sauce for Delicious homemade Alfredo sauce is the key to these Florentine Lasagna Rolls. Think portion control with these individual lasagna roll-ups. Leftovers are great for lunch the next day. Bring the nutty and rich flavor of pesto sauce to the table in a traditional lasagna roll-up recipe made with Sargento® Whole Milk Ricotta Cheese.
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